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With the integration of Chinese and Western cultures, more and more Chinese people  feel like drinking milk tea ,I also began to slowly accept the magical taste.

Ingredients:
Black tea, milk, hot water , a spoonful of sugar, brandy (one or two drops)

Practice:

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First of all, put the black tea into a cup, burned a pot of water, pouring in, soak for 2 minutes, filtration tea, leaving only the juice.

And then, pour the boiling milk into above cup, drop two drops of brandy,a spoonful of sugar.

Lastly, the self-made milk tea is finished.

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